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What is Cooking Club of America?
Cooking Club of America is the member of North American Membership Group, Inc. The Head office of Cooking Club is located in Minnetonka, Minnesota, United States. It was begun its journey in December 1998. The Cooking Club Of America is a regional, membership-based organization that is particularly made for chefs. It publishes recipes and tips that provide information related to different recipes.
Recipe Published in Magazine
Cooking Club of America is a magazine of cooking which offers various types of recipes like Lemonade Cupcakes, Lemon-Pesto Chicken with Artichokes, Tea
Time, Vegetable Satay with Spicy Peanut Sauce, Afghani Coriander-Walnut Chutney, Albacore Tuna-Tomato Stack and many more. Besides this, it also provides a variety of videos such as Baking, Grilling, Desserts, Drinks, Entertaining, Knife Skills and Quick and Easy Techniques. It also publishes information about the readily available ingredients and how to use them to prepare a different cuisine. The magazine publishes articles on traditional foods, starters, and every day meals.
Cooking Club Services
The Cooking Club of America additionally publishes the e-newsletter under the name Food Now!. The club also runs baking classes that are offered to its members only under which it teaches various baking method. In addition to the Cooking Club magazine, the membership provides the opportunity to test and evaluate latest kitchen-related items and Buy
them in month to month and bimonthly discounts. The magazine content is contributed by over 1000 experts in the world of cooking.